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Mary Berry's Family Sunday Lunches

Sunday lunch is one of the great British traditions and in Family Sunday Lunches Mary Berry brings together the classics and her own family favourites to create an invaluable all-year-round cookbook. Full of reliable and delicious recipes to suit cosy informal meals and show-stopping feasts for friends, this is more than just a Sunday roast book. Mary brings Sunday lunch right up to date and shares her springtime starters, autumnal fruit pies, slow-cooked casseroles and light summer salads - winter curries, garden buffets, moreish vegetarian meals and divine desserts are included, too. Mary hasn't forgotten the classic roast, though, and has fine-tuned the essential information for each and every one, as well as including all the traditional roast accompaniments - find out how to make the perfect Yorkshire puddings, homemade cranberry sauce and your very own knock-out stuffing.With prepare-ahead tips and Aga cooking instructions, Mary Berry's Family Sunday Lunches is an invaluable addition to every kitchen shelf.

Hardcover: 256 pages

Publisher: Headline (November 8, 2016)

Language: English

ISBN-10: 1472229274

ISBN-13: 978-1472229274

Product Dimensions: 7.7 x 1.1 x 9.8 inches

Shipping Weight: 2.5 pounds (View shipping rates and policies)

Average Customer Review: 4.8 out of 5 stars  See all reviews (4 customer reviews)

Best Sellers Rank: #194,703 in Books (See Top 100 in Books) #46 in Books > Cookbooks, Food & Wine > Regional & International > European > English, Scottish & Welsh #315 in Books > Cookbooks, Food & Wine > Celebrities & TV Shows

So far, I have tried three recipes from this book and every one of them has been fabulous -- better than anything I have cooked before. Really -- I couldn't believe how delicious things turned out. I learned of the book when visiting friends in England last spring. It has been very easy to use here in the USA, even if I have been "guessing" (incorrectly as it turns out) at the conversion of Celsius to Fahrenheit. I thought I was finished buying cookbooks because I have so many. Right now, I would trade all of them for this one.

I've made quite a number of dishes from this cookbook, from the appetizers, to a roast, to the cold buffet items. I like that many of the recipes utilize minimal ingredients, but effective in taste for the entire family. They are very British dishes, but not 'pub' dishes, which most people equate with British cooking. They are nice and light and fantastic to make for Sunday or even Saturday night!

Mary is such a wonderful chef. Her recipes are clear cut and easy. But incredients are stated in metric system.

Great Birthday gift for my mom.

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