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Pickle Mastery (Fervid Fermentation Book 1)

Fervid Fermentation book 1: Pickle Mastery An essential guide to pickling for the complete beginnerIncludes 50+ Insanely Delicious Pickle Recipes Pickle Mastery is the first book of the world-renowned series "Fervid Fermentation".As you can probably infer, this book is about pickle recipes. In this book, you will find more than 50 insanely delicious pickle recipes. However, that is not all that this book offers.This book has been written with the assumption that a complete newbie will read it. In the first few sections, you will learn everything you need to know about fermentation and pickling. If you are not new to the process, you can jump strait to the recipes and further augment your mastery over pickles.Happy Pickling!!

File Size: 815 KB

Print Length: 114 pages

Simultaneous Device Usage: Unlimited

Publication Date: August 25, 2016

Sold by:  Digital Services LLC

Language: English


Text-to-Speech: Enabled

X-Ray: Not Enabled

Word Wise: Enabled

Lending: Not Enabled

Enhanced Typesetting: Enabled

Best Sellers Rank: #29,325 Free in Kindle Store (See Top 100 Free in Kindle Store) #12 in Kindle Store > Kindle eBooks > Crafts, Hobbies & Home > Crafts & Hobbies > Seasonal #13 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Canning & Preserving

As a complete newbie, I am so glad I picked this book. I haven't gone into the recipes yet, have just read the introduction and basic tips and tutorials, and I already feel so confident about fermentation. Can't wait to make my first pickle!

I've used online guides to fermantation, such as making sauerkraut. I've wanted to expand my skills in this process, and this book, is amazing. I like the easy explanations to the science behind the fermantation process. The recipes are inspiring and well-written even for a novice such as myself. I can't wait to jump into some of them. Thank you for writing this with a beginner in mind. 5+Stars to the author.

I have been fermenting for a while now and am always on the lookout for new recipes. This recipe book contains a great variety of recipes. The instructions and ingredients are very detailed and easy to follow. Will recommend this book to all who are looking for a good book about pickling and fermentation.

Great work done by author. Its a very nice book. One should must buy it and read it for once

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