Free Downloads Scandinavian Classics: Over 100 Traditional Recipes
As one of Sweden’s hottest chefs, Niklas Ekstedt shares with us his favorite traditional dishes. Niklas has taken classic Swedish recipes and provided his own modern twist, creating delicious meals that use the freshest ingredients. Niklas takes the reader on a journey through the history of Swedish food, explaining how many of Sweden’s favorite meals were created and how they’re presented in today’s restaurants. Niklas’s book provides dishes for every palate with recipes for soups, vegetable sides, breads, traditional preserves, different ways to prepare fish and meat, and a variety of desserts. With simple instructions and over 126 beautiful photographs, Niklas takes you step-by-step through the cooking process to ensure your at-home meal tastes gourmet.
Hardcover: 256 pages
Publisher: Skyhorse Publishing; 1 edition (November 13, 2012)
Language: English
ISBN-10: 1620870959
ISBN-13: 978-1620870952
Product Dimensions: 7.5 x 8 x 9.5 inches
Shipping Weight: 2.2 pounds (View shipping rates and policies)
Average Customer Review: 4.8 out of 5 stars See all reviews (4 customer reviews)
Best Sellers Rank: #179,754 in Books (See Top 100 in Books) #28 in Books > Cookbooks, Food & Wine > Regional & International > European > Scandinavian #112 in Books > Cookbooks, Food & Wine > Cooking Methods > Gourmet
Fantastic book! I'm Swedish, but my wife is not. This has been our food entertainment for the last month.
I found it to be very interesting, but it was not written with the American kitchen in mind. Directions weren't clear and there were typos. Some ingredients were unknown to me. Nevertheless, I did enjoy reading it, and it gave me some ideas for improving some of my standard recipes. I'm also keen now to go to Sweden to try some of the book's dishes at the author's restaurant.
Good Book, Reasonable Price and fast Shipping. Great Purchase.
A nice one, relevant and interesting.
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