Paperback: 160 pages
Publisher: Penfield Books; Revised and Expanded edition (July 17, 2003)
Product Dimensions: 0.5 x 6.2 x 9 inches
Shipping Weight: 8 ounces (View shipping rates and policies)
Average Customer Review: 5.0 out of 5 stars See all reviews (4 customer reviews)
Best Sellers Rank: #977,952 in Books (See Top 100 in Books) #109 in Books > Cookbooks, Food & Wine > Regional & International > European > Scandinavian
This book stands shoulder to shoulder along side the other "Touches" ethnic books, in re the broad and useful culture, arts and history information, and includes an impressive array of authentic Norwegian recipes, as well. Although the book certainly is otherwise appropriate, I would highly recommend it to anyone seeking introductory information about the country and its practices and people.
My husband's family was immigrated from Norway. We are thrilled to learn about the family history and the history of the huge movement from the mother land to the new land. I read it to him while he's driving. Thanks for the publisher and Vesterheim Norwegian-American Museum.
This was a great book with a lot of history and recipe information. My sisters and I loved getting to know our Norwegian roots.
Lovely book--I gave it to a friend
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