Series: Gluten-Free Made Easy
Paperback: 108 pages
Publisher: CreateSpace Independent Publishing Platform; 1 edition (February 26, 2015)
Product Dimensions: 5.5 x 0.2 x 8.5 inches
Shipping Weight: 6.9 ounces (View shipping rates and policies)
Average Customer Review: 4.6 out of 5 stars See all reviews (24 customer reviews)
Best Sellers Rank: #869,399 in Books (See Top 100 in Books) #337 in Books > Health, Fitness & Dieting > Diets & Weight Loss > Gluten Free #986 in Books > Cookbooks, Food & Wine > Special Diet > Allergies #1049 in Books > Cookbooks, Food & Wine > Cooking Methods > Slow Cooking
This Gluten-Free Recipe Cookbook really is well done. The author first talks about the benefits of crockpot cooking gluten-free, then tips and tricks to make it successful. This recipe guide is written in a conversational tone with valuable information even before you get to the recipe part!Ahhh-How come I can't peek!! LolThe recipes are great! Healthy and creative, and easy to follow. The nutritional info gets bonus points with me Cuz I am a bit of nutrition nut.I recommend you grab his guide and add it to your virtual recipe book shelf - nice job!
I love crockpot recipes. Crockpot offers lots of benefits to busy people like me, it does not only offer convenience but also delicious meals slow cooked to perfection. This book offers not just ordinary crockpot recipes but gluten-free recipes, so if you're on a gluten free diet, this book can be very useful, you'll be spoiled with choices from breakfast to lunch to dinner you'll find delicious soups, appetizers, casseroles and stew. I like the Hash brown Casserole with Mushrooms.
Though there were many expected slow cooker recipes this author included recipes of traditional foods not typically made in crock pots. This was a nice surprise. The introduction provides definitions and helpful hints to facilitate the purchase and use, as well as the advantages of this cooking tool. There are, of course, some ingredients which are culture or dietary specific. It would have been nice to see a little more instruction regarding their preparation and use, and it is always helpful to have a list of resources for hard to find items included as well.
Making gluten-free meals by crock pot are all in this book. Different recipes that will satisfy your cravings while staying healthy can be found inside this book. Slow cooked meals are introduced here as more nutritious and flavorful than those cooked fast and easy.
I received this book free of charge in exchange for my honest opinion. The recipes in the book sound very good. With a crock pot they are certainly easy enough to make. One thing that kept me from giving a 5 star is the book didn't tell which size cooker to use. Size of the cooker is important to recipes. If the cooker is too large for the quantity of food in side it will cook too fast. The opposite is true is the cooker is filled too full is will cook too slowly. The soups were my favorite chapter. I am always looking for good soup recipes. These proved to be interesting. I have not tried any recipes yet but they are on my list for the near future.
This book was a pleasant surprise! These recipes are gluten-free but mouth-watering and flavorful enough for those family members who do not eat gluten-free--just what I was looking for. Many favorites are given in clear directions; so easy to pop dinner on and go about your day. I will be using my crock pot more often. Lots of recipes for breakfast, lunch, and dinner so that time spent in the kitchen is minimal but the result is a nutritious, home cooked meal. Not many specialty ingredients either; most use what you would normally have in your pantry. I see myself using this cookbook several times a week.I received this book in exchange for an honest review.
All recipes look and sound good and are made with ingredients readily found in my cupboards. No special trips to the grocery store looking for that unique ingredient. I was provided with a complimentary copy of this book, through Reading Deals, so I could give an honest review.
I was given this book in exchange for an honest review. When choosing this book I figured this recipe book would be like the million other recipe books here on but I was pleasantly surprised! For starters I loved that this book was straight and to the point. The beginning had a wonderful introduction and some tips for using a slow cooker/ crock pot that I didnt even think mattered. If you are a crock pot novice (I am) the introduction is very helpful. The book sections are divided by meal, so you have your breakfast, lunch, and dinner meals. There are a wide variety of meals, something as simple as overnight oats, or sloppy joes, to the more adventurous rabbit stew. There is a nice mix of international flare with your standard recipes, and the ingredients are simple. I am not gluten sensitive, but I was looking for new meals to cook and I am so glad I came across this cookbook. I would definitely recommend it to anyone, and especially to those new to cooking. It is rare to find an easy to follow cookbook that emphasizes flavor.
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