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Dutch Oven Cooking: The Best Food You Will Ever Eat Cooked Over A Camp Fire

This how-to guide written by expert Dutch Oven cooks gives you the basics needed for campout cooking success. The main focus is on the Dutch Oven but some of the recipes incorporate other camp cooking tools. The book has extensive material information for outdoor group cooking.

File Size: 2185 KB

Print Length: 142 pages

Publication Date: August 17, 2012

Sold by:  Digital Services LLC

Language: English

ASIN: B008Z6EB9W

Text-to-Speech: Enabled

X-Ray: Not Enabled

Word Wise: Enabled

Lending: Not Enabled

Enhanced Typesetting: Not Enabled

Best Sellers Rank: #947,428 Paid in Kindle Store (See Top 100 Paid in Kindle Store) #176 in Books > Cookbooks, Food & Wine > Kitchen Appliances > Dutch Ovens #209 in Books > Cookbooks, Food & Wine > Outdoor Cooking > Camping & RVs #614 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Outdoor Cooking

Many, many typos and several odd language choices abound through this book. It reads more like a diary, than an information piece. The recipies were astounding, like "Use pre-made biscuits that come in those cylinder cans from the store." (Page 77). Wow, what a revelation. As an Eagle Scout and adult leader, I could certainly appreciate some of the examples, but that is really about all this book is good for. That is, unless you were looking for 18 pages about herbs, where they originated, flavor and usage. Unless you are brand new to dutch ovens and camp cooking, skip this book and spend your money on some of the "Pre-made biscuits that come in those cylinder cans from the store."

This book would be good for beginners to Dutch Oven Cooking, especially Boy Scout Leaders. I bought this book to help me starting out with Dutch Oven Cooking and it seems to be getting the job done well.

Unequivocally the best cookbook on dutch ovens on the market today. The Stachiw duo have captured lightning in a bottle and converted it to paperback form. The pictures are informative, the tone conversational. After reading this, I wanted to pay more than the asking price. It's an absolute bargain.I can see how this book has catapulted the Stachiws to national scouting stardom.This cookbook has ruined "indoor" and "stove top" food for me. It's that damn good.If this is how the Dutch actually cook, I'm moving to Holland.Do yourself a favor and follow in the footsteps of Bear Grylls, Steven Hawking, and Bobby Flay by buying this book.

Wasn't real sure what to expect when I ordered this book for my husband- but we were pleasantly surprised at all the information provided and recipes included in this book. Extremely comprehensive and gives thoughts to never before known info. Try it and I hope you will be as pleased as we were with this purchase.

I appreciate what the authors do in their scouting world, but I'm afraid this effort at a cook book is pretty disappointing. Besides the "recipe" to use the biscuits that come in a can, there is also a "recipe" for peanut butter cookies that instructs the reader to buy pre-made dough, or to find a recipe online. The only benefit to browsing this book is to start imagining what is possible in outdoor cooking. I question whether this was an intentional rip-off. There are missing periods among many grammatical errors, one of which has you wondering if the author cooks better in a Dutch oven than he cooks housewives...as if we eat housewives. Another line that stuck out to me was the caption under a black and white photo that told the reader to note the yellow box.

The authors, well-known personalities in the scouting world, have done a great job bringing together food science and practical outdoor recipes. Recommended to everyone who enjoys being on a hike and cooking good food.

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