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Hungary: Its Fine Wines And Winemakers

The past and present of one of Europe's greatest and most mysterious vinelands is laid bare in this lavishly photographed and engagingly written homage to Hungarian wine and winemaking. With maps and listings of all Hungarian wine regions, grape varieties in use, and producers and their products.

Hardcover: 272 pages

Publisher: Board and Bench Publishing (May 29, 2007)

Language: English

ISBN-10: 9638675969

ISBN-13: 978-9638675965

Product Dimensions: 9.2 x 1.3 x 13.2 inches

Shipping Weight: 3.8 pounds (View shipping rates and policies)

Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)

Best Sellers Rank: #1,281,158 in Books (See Top 100 in Books) #51 in Books > Cookbooks, Food & Wine > Regional & International > European > Hungarian #81 in Books > Travel > Europe > Hungary > General #1152 in Books > Cookbooks, Food & Wine > Beverages & Wine > Wine & Spirits > Wine

David Copp's HUNGARY: ITS FINE WINES AND WINEMAKERS is a 'must' for any serious wine library, especially as very few books on the topic explore Hungarian wine history in depth. Chapters pair full-page color photos with details on Hungarian wine makers and regional production and grapes, reviewing Hungarian history with an eye to revealing its major producers, the evolution of the industry as a whole, and its development in perspective of overall Eastern European history.

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