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400 BBQ Recipes: Barbecue Sauces And Dry Rub Recipes For Bbq Ribs, Bbq Pork Shoulder, Bbq Pork Chops, Bbq Chicken Breast, Bbq Chicken Drumsticks, And Bbq Steak

Get the BBQ recipes everyone is talking about from the wildly popular Eddy MatsumotoLow-calorie, easy, flavorful recipes that will leave your family asking when you found time to become a professional chef.This is a mega bundle of Eddy Matsumoto’s best-selling and award-winning BBQ recipes.8 books for the price of 3! This is a limited time offer.You save MORE than 60%.50 BBQ Sauce Recipes50 Dry Rubs for Ribs50 Dry Rubs for Pork Shoulder50 Dry Rubs for Pork Chops50 Dry Rubs for Chicken Breasts50 Dry Rubs for Chicken Drumsticks50 Dry Rubs for Steak50 Marinades for Steak“These BBQ sauces should be bottled and sold at Whole Foods.” – Kayla Hunt“Six stars out of five. That’s how good they are.” – Las Vegas Barbecue Legend, Winston “Smokey Mike” Negreanu.“Eddy Matsumoto comes up with original and killer recipes. He’s a stone-cold pit boss.” – John Hayes (Memphis BBQ Pit) “Easy and delicious.” – Robert Conway “Very good marinades.” – Boris Vorobyev“I started using these marinades and now people think I’m a steak wizard.” – Joey Bing (Guardian BBQ)“These chicken recipes are the best thing that ever happened to my kitchen.” – Angela Gintos“I’m enjoying these dry rubs very much!” – Beth O’Brien “This manual is going to change the way we think about chicken breast.” – Rona Rose (Wisconsin Food & Wine)

File Size: 2804 KB

Print Length: 627 pages

Simultaneous Device Usage: Unlimited

Publication Date: April 6, 2016

Sold by:  Digital Services LLC

Language: English

ASIN: B01DYPVAJ2

Text-to-Speech: Enabled

X-Ray: Not Enabled

Word Wise: Enabled

Lending: Not Enabled

Enhanced Typesetting: Enabled

Best Sellers Rank: #134,156 Paid in Kindle Store (See Top 100 Paid in Kindle Store) #5 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Regional & International > Native American #7 in Books > Cookbooks, Food & Wine > Regional & International > Native American #73 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Reference

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