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Mennonite Community Cookbook: 65th Anniversary Edition

Mennonite Community Cookbook by Dr. Mary Emma Showalter rolls up nostalgia, simple cooking, and hearty dishes into one package that’s sure to produce blue ribbons at the county fair. Old fashioned cooking and traditional values thread through this book of food history, frequent Pennsylvania Dutch favorites, and stories of beloved relationships. The brainchild of Dr. Mary Emma Showalter, this “mother of all Mennonite cookbooks,” brings a touch of Mennonite culture and hospitality to any home that relishes great cooking. Original directions like “a dab of cinnamon” or “ten blubs of molasses” have been standardized to help you get the same wonderful individuality and flavor. A classic collection of more than 1,100 recipes (older versions are now collector’s items), this cookbook provides a roadmap for families wanting to cook from scratch. Nearly half a million copies sold on the 65th anniversary of its original printing.

File Size: 12159 KB

Print Length: 526 pages

Publisher: Herald Press; Anniversary ed. edition (February 2, 2015)

Publication Date: February 2, 2015

Sold by:  Digital Services LLC

Language: English


Text-to-Speech: Enabled

X-Ray: Not Enabled

Word Wise: Enabled

Lending: Not Enabled

Enhanced Typesetting: Not Enabled

Best Sellers Rank: #405,124 Paid in Kindle Store (See Top 100 Paid in Kindle Store) #20 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Regional & International > European > German #51 in Books > Cookbooks, Food & Wine > Regional & International > European > German #138074 in Kindle Store > Kindle eBooks > Nonfiction

This is the second copy of this wonderfull cookbook I have owned over the last 30 years. My first one has been worn out, fallen to dust, and been sorely missed. Good, down-to-earth, heathy eating. (Well, healthier than a lot of stuff anyway. vvbg)

I have had this book for years, and have used it frequently. I am now living in Italy, and it was one of the things I chose not to move with me. I was so pleased to find it on Kindle! It is easy to read, unlike some of the books I have gotten that have been "kindlized", and all of my favorite recipes are now back in my hands.Try the Brown Sugar Pudding... one of my favorites.

I am so happy this is finally available on the Kindle. When I was growing up, this cookbook was given to all brides in my extended family. It was a must. The recipes appeal to all who have grown up "dutchie" (Pennsylvania Dutch). I am delighted to have it in this format!

I have the original 1950 version that my mom got for me at a Friend's of the Library boom sale.These are great recipes - all real food - many old time things you don't see anymore.This is my go to book for pickle recipes especially.

This is one of my favorite cookbooks. It isn't fancy food, but it is comfort food for me and makes me think of the foods my father talked about growing up with. In fact, there are recipes in here from my grandmother and relatives going way way back.

Recipes are simple and easy and you know what is going into the food you are cooking and will feel better after week or two. It would make a great starting out on their own gift/ wedding for a new couple.

Interestingly different than the original.

I heard that this was one of the better is the best. I appreciate home cooked meals that are made by scratch. This cookbook gives those scratch recipes.

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