Hardcover: 176 pages
Publisher: Skyhorse Publishing; 1 edition (November 13, 2012)
Product Dimensions: 7.5 x 7.9 x 7.5 inches
Shipping Weight: 1.6 pounds
Average Customer Review: 4.5 out of 5 stars See all reviews (28 customer reviews)
Best Sellers Rank: #259,543 in Books (See Top 100 in Books) #22 in Books > Cookbooks, Food & Wine > Regional & International > European > Polish
My first attempt trying to cook Polish food and it came out amazing! My boyfriend loved it! The recipes are easy to follow and delicious. I would recommend this cooking book to anyone who wants to try something new.
As a vegetarian I was skeptical to try out this polish cookbook-- but so happy I took the risk! The strawberry pierogies are to die for and there is nothing like some warm asparagus soup. I would highly recommend this cookbook to everyone.
It's very rare to find a cookbook that offers recipes that are new and different. I loved making the soups and salads from this cookbook because my guests were happy to not have to eat the same old food. I had never cooked Polish food before but the recipes were all easy to follow. I plan on giving this book as a gift to my Polish roommate!
The recipes seem authentic, but many skip important details. A cake recipe tells us to bake the batter, but neglects to specify the type and size of pan. None of the recipes indicate the number of servings. I would only recommend this book to experienced cooks who can improvise. Also lacking are Polish names for most dishes.
brilliant large print, bright colorful pictures. Easy recipes and details. An excellent present for any true starter cookbook. Good Recipes.
This has great recipes and is very pretty. I just wish she would have also used the polish names for these dishes.
My family is Polish and these recipes bring back lots of fond memories of my grandmother's kitchen. The recipes are simple and easy to follow.
Love this cookbook! It has the classics along with some fun new recipes. I made the pierogies and they were delicious.
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