File Size: 671 KB
Print Length: 48 pages
Simultaneous Device Usage: Unlimited
Publication Date: July 14, 2014
Sold by: Digital Services LLC
Word Wise: Enabled
Lending: Not Enabled
Enhanced Typesetting: Not Enabled
Best Sellers Rank: #571,002 Paid in Kindle Store (See Top 100 Paid in Kindle Store) #39 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Regional & International > U.S. Regional > Soul Food #112 in Books > Cookbooks, Food & Wine > Regional & International > U.S. Regional > Soul Food #219 in Kindle Store > Kindle eBooks > Cookbooks, Food & Wine > Regional & International > U.S. Regional > South
Please revise with real measurements, not "heaping serving spoonful". My serving spoon might be larger or smaller. I have several sizes of serving spoon, and it will make a difference for new cooks. Pictures of finished products would be helpful so it is easier to understand what the finished product should look like.It is a good book, but not for novice cooks. The directions are vague in many spots, easy for me to figure out because I cook all the time, but my aunt who doesn't cook often would never be able to make many recipes.This is a good book with yummy recipes, but it is not for a novice cook who is afraid to experiment. I am used to cooking by using my senses to just know it is right. This book is for those of us who cook like that, not for those of you who need exact directions to create dishes.The recipes are great recipes. They read like my Grandma gives recipes. "Add about a pinch of that, and a spoon of that, you might need a little more or less." I am a haphazard cook, I love to cook by feel, smell and look because it's fun. It doesn't always work out but more often than not it turns out fantastic. This book is for those of us who are at ease in the kitchen and not afraid to have fun. It is also for those of us who are not on specialized diets like low-fat, low-carb, gluten free, etc...
Down Home Cooking: Recipes from the Southern HeartEasy very detailed description of southern cooking starting with very basic items. Tips along the way but there are no pictures nor any nutritional information.Each recipe also includes other ingredients that you can add to enhance the flavors.Cornbread is one we will be trying as we love it among a few others.Love the story of boiled peanuts, have heard about them, never tasted them or knew how to do them.Highlights of the authors other works are included at the end.
I really wanted an authentic southern cookbook with easy recipes. This one really hit the mark. When I see recipes for Peach Cobbler and Ambrosia salad I want to make them NOW! I love the fact that there is a wonderful list at the end of each recipe for different add-ins....what a great idea!
The recipes contained in this ebook are good, wholesome, and southern. As I am from Alabama, trust me. I know true, traditional, southern food. The recipes are easy and straightforward. No ingredients you can't pronounce -- much less find in the grocery store! You'll find recipes for some of the basics: grits, sweet tea, peach cobbler, fried chicken, chocolate cake -- my 4 star rating is based on the limited number of recipes. I wanted more. :-)
Down Home Cooking: Recipes from the Southern Heart by the author Inez Lott Berry is a lovely, old-fashioned cookbook filled with down home Southern recipes. You will find recipes ranging from the main course to desserts and a little bit of everything in-between. You will find cozy recipe introductions telling about the yummy recipes.Some of the recipes you will find in her cookbook include:Down Home GritsAmbrosia (Just like my grandma used to make)Uncle Simon's Pork MeatloafAlice's PicklesMummie's Chocolate Pound CakeRecommend.MR
My, how this book brought back memories of my youth. I'm a proud Southern gal who loves these foods. I've eaten boiled peanuts before and they were wonderful. I think I could just open this book and let the pages fall on one recipe and make that dish. It wouldn't matter which recipe; they're all good and hearty!
I have always wanted a great southern fried chicken recipe and this book has it! This book is filled with delicious southern favorites likesouthern peach cobbler, macaroni pie, and my personal favorite - aunt deedee's cornbread. Love cornbread. Thanks!
I have really missed true southern cooking since I moved further north. This little cookbook took me back to my childhood in the deep south! The food is delicious and authentic. So glad I bought this book! And since no one speaks "southern cooking" where I now live, this book can give them the basic idea of what I am reminiscing about. Iced tea!!!
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