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Authentic And Traditional Pierogi Recipes: Discover The Simple Art Of Making Pierogi At Home With A Wide Variety Of Main And Desert Pierogi Recipes To Suit Every Taste.

Polish Dumpling Perfection... Pierogi Pierogi have been shared over the dinner table in Poland and other Slavic countries since the Middle Ages. In fact, it has been a part of the staple diet since this time. Back in those times Pierogi were only consumed by farmers and the poor, until one day someone of higher status tried one and fell in love at first bite! Today we are thankful because so many centuries of trial and error in Pierogi recipes have passed. Today Pierogi are loved all over the world! Now I want to share a wide variety of recipes with you, some dating back to the Middle Ages. There are many modern twists and variations to Pierogi, however my aim is to provide you with traditional and authentic recipes. Each and every recipe is easy to follow and can be simply recreated at home. You will also learn how to master making the Pierogi dough (Which is the most important part of Pierogies) You will also discover, Its not really that scary and hard! All recipes in this book were given the tick of approval from my 89-year-old grandmother (Babcia.) If you are ready to make Pierogi the Traditional and Authentic way, please scroll up and click the “buy me” now button.

Paperback: 54 pages

Publisher: CreateSpace Independent Publishing Platform (May 29, 2016)

Language: English

ISBN-10: 1533491909

ISBN-13: 978-1533491909

Product Dimensions: 6 x 0.1 x 9 inches

Shipping Weight: 4.6 ounces (View shipping rates and policies)

Average Customer Review: 5.0 out of 5 stars  See all reviews (1 customer review)

Best Sellers Rank: #732,559 in Books (See Top 100 in Books) #44 in Books > Cookbooks, Food & Wine > Regional & International > European > Polish

I've got this massive obsession with Pierogi's. Great recipes!

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