Paperback: 180 pages
Publisher: Timber Press (May 17, 2011)
Language: English
ISBN-10: 1604691026
ISBN-13: 978-1604691023
Product Dimensions: 7.1 x 0.6 x 9.2 inches
Shipping Weight: 1.2 pounds (View shipping rates and policies)
Average Customer Review: 4.0 out of 5 stars See all reviews (12 customer reviews)
Best Sellers Rank: #398,105 in Books (See Top 100 in Books) #41 in Books > Crafts, Hobbies & Home > Gardening & Landscape Design > By Region > West #330 in Books > Crafts, Hobbies & Home > Gardening & Landscape Design > Vegetables #474 in Books > Cookbooks, Food & Wine > Cooking by Ingredient > Vegetables
Simply put, there is absolutely nothing else out there quite like Steve Sando's "HEIRLOOM BEAN GROWER'S GUIDE - Steve Sando's 50 Favorite Varieties." Not in print; not online. At least not that I've seen.I have to admit that I didn't buy it. It was a gift from someone that knew I owned Sando's first book ("HEIRLOOM BEANS - Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas") and loved it. I'll also admit that I probably would not have bought a book called "Bean Grower's Guide." I'm not a gardener and, from the title, thought that this new book had nothing for me. I could not have been more mistaken.Have you ever bought a guidebook to a new destination, expecting nothing but dry prose, facts and statistics, names, places, dates, directions, only to discover to your delight that, instead, it's chockfull of clever writing, witty insights and charming stories? That has been my happy surprise with this book. It is a guidebook, of sorts, to a world that I didn't really know even existed. I was raised on a very few varieties of canned beans, none of which I liked much: red kidney beans, limas, pintos. Beyond that, well, as Sando himself says in the introduction "Who knew?"Last night, as an example, I prepared a big pot of Christmas Lima Beans. They were nothing like those dreaded little wrinkled green half-circles of pasty pap that my mother had to threaten me to eat (and that I noticed she never ate herself). She said they were "good for me." Good for me, they may have been. Good to me, they decidedly were not. Compare that to the Christmas Lima Beans I cooked last night.
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