Series: The Best of Bridge
Spiral-bound: 376 pages
Publisher: Robert Rose; Spi edition (August 11, 2011)
Product Dimensions: 8.5 x 1.5 x 10.5 inches
Shipping Weight: 2.2 pounds (View shipping rates and policies)
Average Customer Review: 4.6 out of 5 stars See all reviews (5 customer reviews)
Best Sellers Rank: #1,619,207 in Books (See Top 100 in Books) #110 in Books > Cookbooks, Food & Wine > Regional & International > Canadian
Best of Bridge Home Cooking is a great go-to cookbook for new cooks who didn’t inherit or copy down mom’s recipes, don’t want to search the Internet, and simply want to create great meals for their family and friends. Plus, fun little quotable tidbits are sprinkled throughout so whether you’re cooking alone or with friends you will be laughing and having fun!“Have you ever had one of those days when you’re holding a stick and everybody looks like a Piñata?” (pg. 61) I have. LOL!A number of recipes come together in a Slow Cooker which is IMO every mom’s best friend. Old South Pulled Pork on a Bun (pg. 106) makes my mouth water! Some are “not your mama’s” recipes like “Kale and Brussel Sprout Slaw” (pg. 76) reminding us it’s easy to choose and prepare superfoods for our everyday meals.“Anybody can win unless there happens to be a second entry.” (pg. 85) Hello? Darn, I was planning on winning the HGTV Dream Home…This collection of breakfast-to-desert easy-fast-delicious recipes is a perfect wedding shower gift, or for your bachelor-son or boyfriend who always serves you Tuna Casserole…PS I especially appreciate cookbooks that are spiral bound so they lay flat or sit nicely in a counter-top book holder, have large enough print so I can keep reading while my hands are full, and are strategically presented on one page or a 2-page spread - No spill-overs (Yes, I did notice & thank you! :-)
I have a previous edition that I liked better in that all the ingredients necessary were easy to find. I have had problems finding some for this new edition. However the recipes that I have tried are all very good. I have given this as gifts and they were well received.
Nice selection of recipes. Like the spiral binding so it lays flat. Only negative is the price. A little high for this type of cookbook.
These ladies from the bridge club in Calgary, Alberta know how to make a meal you can serve guests but is simple to make.
One of my favourite cookbooks.
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